After visiting the Food connoisseurs of Punjab, lets visit the Desert region of Rajasthan. It is aptly named as The land of Kings as historically there were numerous kings who ruled that region.
The Rajasthani cooking has been influenced by the lifestyle of the people and the ingredients available in the desert regions. So their food is such that can last several days without the need for heating.
This pulao is on similar lines with the Gatte being made well in advance and used in the pulao. We found the pulao to be very flavorful and spicy and threfore enjoyable. The kids had some trouble taking in so much of spice!
While you check out the pulao I shall await your arrival in yet another North Eastern state of Sikkim.