Vegan Millet Pudding


Another Millet based recipe which I couldn't resist posting for Day 6 of BM #14. The pudding was so rich and full of flavor that I thought I should share before I forget the flavor of this pudding. :) A sure treat to sweet lovers like me !


Try the non-vegan way as well with regular milk and it tastes just as good.


Ingredients - 


Millet/Korralu 1/4 cup
Coconut Milk 1 1/2 cups
Almonds fistful 
Brown Sugar 1/2 cup
Cardamom Powder
*Custard Powder 1 Tbsp (Optional)
Roasted Nuts for garnish (I dry roasted them)


* The pudding was very thick upon cooling so you might want to omit it if you like a thinner pudding. I usually add custard powder for the color it imparts and also as a thickening agent.


Vegan Millet Pudding


Method Of Preparation -


Pressure cook millet with 1/2 - 3/4 cups of water until soft.


Blend almonds in 1/2 cup of water and set aside.


In a sauce pan, boil coconut milk and the almond paste. Add the boiled millet.


Mix well so there are no lumps. Add sugar and let the mixture come to a boil.


Blend 1 Tbsp of custard powder in 3 Tbsp of cold water and mix it in the simmering pudding mixture while stirring continuously.


Vegan Millet Pudding


Sprinkle cardamom powder and remove from fire. Garnish with roasted nuts.


Serve warm or chilled as per preference.


Check to see what the fellow marathoners are cooking for BM #14. 

Sending this to "HITS ~Fiber Rich Foods" happening at Spicy Treats.  



Preparation Time 45 min 
Makes 3 cups 

23 comments

  1. sangee vijay Says:
  2. never tried pudding with coconut milk,sounds so delicious...neat presentation!
    Thank you so much Harini for linking to my event!

     
  3. Jayanthi Says:
  4. looking so delicious Harini. Combo of millet with almond is definitely flavorful. Super!!!

     
  5. Teena Mary Says:
  6. Interesting recipe & looks really yum too!!

     
  7. Nice and healthy recipe.. looks too good !!
    Indian Cuisine

     
  8. Priti Says:
  9. New to me and very interesting ....looks yum

     
  10. Nice healthy recipe looks so tempting...

     
  11. the option of using cocounut milk had crossed my mind once for a pudding...now to see the recipe is wonderful, thanks for sharing this

     
  12. Ohhh Harini thats realy a fiber rich flavour full treat great pictures. nenu korra annam tinnanu rottelu tinnanu pudding... have to try next time hope that will be very rich with that almond...
    Padma.

     
  13. Rasi Says:
  14. very interesting one.. should buy millet now & try ur recipes!

    Ongoing Event : I'm The Star

     
  15. very interesting recipe n looks too good!!

     
  16. Prathibha Says:
  17. very delicious pudding...looks yumm..my mom makes this often though I dont make

     
  18. Srivalli Says:
  19. What a lovely presentation Harini..loved those bowls!

     
  20. Archana Says:
  21. love the colour and the flavours.

     
  22. Usha Says:
  23. Interesting ingredients and looks delicious! Love the presentation, specially the first picture.

     
  24. Rajani Says:
  25. I always find something new and different in your space :). Another 'first time' recipe for me.

    Beautiful clicks :)

     
  26. Need to try this one for sure...soon really soon. :)

     
  27. Anu Says:
  28. A different one. Never done this. sure will try once.

     
  29. maha Says:
  30. pudding looks yummy n perfectly done..nice.
    Maha

     
  31. looks delicious. Nice dish.

     
  32. Kalyani Says:
  33. loved those pudding bowls :) Nice use of the millet in a sweet form, Harini !


    Kalyani
    Sizzling Tastebuds
    Event : Holi Fest – Colourful Palette
    Event : Bake Fest # 5

     
  34. Suma Gandlur Says:
  35. Love the pudding and the bowls.

     
  36. Degchi Says:
  37. Millet and coconut is a new combination for me. I have grown up eating millet's/bajra as I am from Rajasthan but never thought of mixing it with coconut. Would definitely give it a try sometimes later.

     
  38. wonderful Harini...this sounds real yum..like the flavors:))

     
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