Tomatokaya Koora ~ Raw Tomato Curry

The past week has seen some fresh green tomatoes in our garden which have escaped the squirrels, chipmunks and the like. So when our dear friends came over for an impromptu dinner, I got to know about this simple and delicious curry which my friend's mom makes very often.

This curry makes an entry in BM #30 Day 1 week 4 as part of the theme 'Native Regional Recipes'

Ingredients - 

Green Tomatoes, chopped 3-4 cups
Onions, chopped 1/2 cup
Sprouted Kala Chana 1/2 cup (Any sprouts can be added to improve the nutrition quotient)
Turmeric 1/4 tsp
Salt, Green Chillies, Red Chilli Powder to taste
Coriander leaves, chopped 1 Tbsp
Optional - Dhania Jeera Powder and Garam Masala to taste
Seasoning (Oil 1 Tbsp, Chana Dal 1 tsp, Urad Dal 1 tsp, Cumin seeds 1/2 tsp, Mustard seeds 1/2 tsp, Curry leaves few)


Tomatokaya Koora ~ Raw Tomato Curry

Method Of Preparation -

In a heated pan, add oil and all the seasoning ingredients. After the mustard seeds pop, saute the onions until they are translucent.

Add the chopped green tomatoes, sprouted chana, turmeric, chopped green chillies, red chilli powder and cover. After about 5-8 minutes, the tomatoes would be just about cooked.

Add Coriander-Cumin powder, Garam Masala (if using). Remove from fire if the tomatoes are cooked through. We don't want the curry to be mushy.

Serve warm with Rice and Ghee.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#30.

Preparation Time 25 min
Serves 6-8
Posted by Harini R on Wednesday, July 24, 2013

22 comments

  1. Akila Says:
  2. Lovely curry

     
  3. This must be really flavourful with all the green flavour coming from the raw tomatoes. I am sure the there must have been a well blend of tanginess & flavour.

     
  4. Delicious looking curry. Looks excellent.
    Deepa

     
  5. Sona S Says:
  6. Looks very delicious.

     
  7. yummy one..

     
  8. lip smacking raw tomato curry.

     
  9. delicious curry!!! am so drooling here!!
    Sowmya
    Event - Flavors of Germany
    Event - VFAM–Onions

     
  10. Sapana Behl Says:
  11. Tempting and wonderful chutney....

     
  12. Delicious tangy curry...

     
  13. Oh wow..tomatoes from the garden...must be so so good...and the curry looks very different a new combo.

     
  14. Priya Suresh Says:
  15. Green tomato curry with channa sounds delicious..Those sprouted channa makes this curry more interesting.

     
  16. sounds interesting...never tried raw tomato

     
  17. Preeti Garg Says:
  18. Look interesting and tempting

     
  19. delicious curry, first time here, appreciate if you visit me too.

     
  20. divya Says:
  21. Ohhhh mouth watering!!!!!!thanx for the recipe

     
  22. Haven't tried any dishes with raw tomatoes. This curry looks very nice...

     
  23. Srivalli Says:
  24. Looks awesome harini, never used green tomato this way..

     
  25. We accidentely picked few green tomatoes last night and this recipe is so in time! I am going to be trying it with my raw tomatoes :)

     
  26. green tomatoes from your own garden, what else can you ask for..this looks like a nice and simple recipe

     
  27. Pavani N Says:
  28. Such a healthy & Delicious curry..

     
  29. sushma Says:
  30. Looks delicious. Never made curry with it but tried chutney. Tasted awesome

     
  31. fresh veggies from garden - that should be so yummy!!!

    Sowmya

     
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