Cachapas

V for Venezuela. Venezuela is one of the most urbanized countries in Latin America. The population is very diverse and the majority of the population is of a mixed heritage.

Coming to today's recipe, Cachapas, it is a traditional Venezuelan breakfast. It is a very popular street food as well. There are very many variations to it. But this version was closer to our palates and was also popular at home.

Adapted from many sources on the web
Ingredients - 

Corn Kernels (I used frozen corn and thawed) 2 cups
Corn Starch 1 Tbsp
Salt as needed
Milk 1/4 cup
Cheese 1/4 cup or more as needed
Butter / Cream Cheese as accompaniment


Cachapas

Method Of Preparation -


Blend the thawed corn along with cornstarch, salt and milk to make a coarse batter. It should be slightly thicker than pancake batter consistency.

Heat a griddle/tawa. Pour a ladle full batter and spread like an Uthappam.

Cook on a low flame until the underside is cooked.

Gently flip onto the other side and cook for a couple minutes.

Flip again and sprinkle cheese, fold and remove onto a serving plate.

Continue with the rest of the batter.

Serve these Cachapas warm with butter or cream cheese for a filling breakfast.

Preparation Time 20 min
Makes 5
Posted by Harini R on Thursday, September 25, 2014

15 comments

  1. Usha Rao Says:
  2. These corn pancakes remind me of makha garelu. Never tried pancakes with corn but have a feeling i will like it.

     
  3. Healthy and filling. Sounds good for a weekend breakfast.

     
  4. Suma Gandlur Says:
  5. Same pinch. :) My daughter loved them.

     
  6. Priya Suresh Says:
  7. Looks like cachapas is the star post today, am drooling again here.

     
  8. wow very healthy and tempting cachapas :) very very inviting !!

     
  9. These sure are the catch of the day and I am loving them Harini.

     
  10. Srivalli Says:
  11. I have enjoyed reading about these cheese topped pancakes..very nicely done..

     
  12. these have turned out beautiful...even we loved the taste

     
  13. This looks so yum. I love the use of corn like I said my bookmarked list is going to long.

     
  14. Pavani N Says:
  15. Yumm, love those cheesy corn pancakes.. They look delicious.

     
  16. Love the addition of cheese to the pancakes. Looks awesome..

     
  17. Padmajha PJ Says:
  18. Lovely dish and love the use of cheese in it!

     
  19. Sreevalli E Says:
  20. Yummy & cheesy pancakes.

     
  21. cheese and corn is classic combo in South America and this looks like a great example of it

     
  22. Sapana Behl Says:
  23. Delicious corn pancakes and healthy too..

     
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