Eggless Pumpkin Bread Pudding

With more than a foot of snow on the ground and bone chilling temperatures, we were craving for something hot and cold and so this pudding happened. 

The cinnamony pumpkin flavored bread pudding with some mango ice cream was just the thing to warm us up. I found that this pudding was easy to put together and easy to win hearts as well.
Check it out for Day 3, week 1 of BM# 49.

Eggless Pumpkin Bread Pudding

Recipe adapted from here
Ingredients - 

Bread, toasted and cubed from about 8-10 slices
Milk 1 cup
Oil/ Butter 1 Tbsp
Brown Sugar 1/4 cup
Maple Syrup/Honey 1/4 cup
Cashews handful
Pumpkin Puree 1 cup
Cornstarch/ Custard Powder 3 Tbsp
Cinnamon Powder 1 tsp
Allspice Powder 1/4 tsp
Nutmeg Powder 1/4 tsp
Ginger Powder 1/4 tsp
Cloves Powder 1/4 tsp
Sea Salt 1/4 tsp

Eggless Pumpkin Bread Pudding

Method Of Preparation -


Prepare a loaf pan or individual oven safe ramekins by greasing them.

Arrange half of the cubed bread in the prepared pans and set aside. Make sure the bread cubes make a thin layer in the pan.

In a high speed blender add the remaining ingredients (except the bread) and blend into a fine puree.

Soak the remaining bread cubes for about 5-10 minutes.

After all the puree is almost soaked up, transfer the soaked up bread cubes onto the loaf pan and/or the individual ramekins.

Preheat the oven to 350 °F.

Bake them for about 20-25 min until the tops are cooked and are springy upon touch.

Let it cool for 5-10 min. Run a knife along the edges, slice and serve warm with ice cream. Also drizzle some honey.


Preparation Time 15 min + Baking Time 25 min + Cooling time 10 min
Makes 4 ramekins + 6 X2.5 loaf pan

10 comments

  1. Looks so delightful! I love baking in winters mainly for that warm feeling. Love the recipe :)

     
  2. Pavani N Says:
  3. Wow, what a delicious and flavorful pumpkin bread pudding.
    Stay warm and safe in this crazy winter weather.

     
  4. Srividhya Says:
  5. Love all the spices that you are adding. Very nice.

     
  6. Priya Suresh Says:
  7. Wow,this pudding is makes me drool, would love to finish that plate.

     
  8. Srivalli Says:
  9. Looks so delicious harini...treat for anytime I guess..

     
  10. Sapana Behl Says:
  11. Wow pumpkin bread pudding looks delicious .Such a nice color you got ...Lovely clicks.

     
  12. sneha datar Says:
  13. This pudding is delicious.

     
  14. Suma Gandlur Says:
  15. What a delightful dessert!
    Seems like we are in for another snowy show, this week.

     
  16. Delicous pudding!!! Must have tasted super good that too on a winter day like this!!!

     
  17. Hmmmmmmmmmmm! Haraini you bake I will eat whatever you make. Its yum.

     
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