Eggless Avocado Brownies

Day 21 BM #51 - 

My kids have started to appreciate brownies of late and so I got to bake a few variations. Here I used avocado. We weren't able to taste the avocado but there were some green (avocado) specks visible which gave away the 'secret'. 

My ever-observant older one figured out that I had used an avocado but since the taste was good, she forgave the presence of avocado!

Recipe Source here
Ingredients - 

Whole Wheat Flour 1 cup
Baking Powder 1 tsp
Salt 1/4 tsp
Butter 2 Tbsp
Chocolate Chips 1 cup
Avocado, 1 peeled and de-seeded
Water 4 Tbsp
Sugar 1/2 cup
Milk 3 Tbsp
Vanilla essence 1 tsp (I didn't add)
Powered Sugar 1 Tbsp for dusting on top (Optional)


Eggless Avocado Brownies

Method Of Preparation -


In a mixing bowl, sift the flour, baking powder and salt.

In a microwave safe bowl, add 2 tablespoons of butter and chocolate chips. Microwave it until the chocolate chips melt.

Chop the avocado and blend into a smooth puree adding about 3-4 Tbsp of water.

Blend the avocado puree, sugar, milk and the chocolate syrup. 

To the chocolate-avocado mixture, gradually add the flour+baking powder until well blended.

Preheat the oven to 350 °F. Prepare a 8 inch square baking pan by lining parchment paper or greasing it.

Pour the batter into the prepared pan. Level it with a knife if needed. 

Bake it for 22 minutes or until a tester comes out clean when inserted in the middle.

Slice it as needed upon cooling and enjoy!


Preparation Time 15 min + Baking Time 22 min
Makes an 8 in square (about 30 square pieces)

13 comments

  1. Pavani N Says:
  2. That is a delicious way to sneak in avocado for the kids. Brownies look moist and delicious.

     
  3. Priya Suresh Says:
  4. Am yet to try avocados in brownies, just loving the texture of ur brownies Harini.

     
  5. Great idea to sneak in the avocado..

    Brownies look yummm

     
  6. Kalyani Says:
  7. These look so good ! Although I use avocado yet to use them in bakes..

     
  8. the texture if it reminds me of rava cucumber cake, that i ate somewhere...it had that different feel which i notice in your cake as well, they look very good , nice recipe

     
  9. Srivalli Says:
  10. I love the texture you got Harini, looks so filling!

     
  11. Srividhya Says:
  12. Great idea to use avocados in brownies. The texture is great and looks very soft.

     
  13. Avocado in a brownie is hard to imagine but the texture looks great!

     
  14. Suma Gandlur Says:
  15. This brownie is as healthy as it can get with whole wheat flour, avocado and low butter.

     
  16. Padmajha PJ Says:
  17. This is such a nice version Harini. I am surely making this...

     
  18. I do this brownies often!! And they always turned out great with perfect texture and taste!! Your click tempting me to bake some for me..Yummy

     
  19. sneha datar Says:
  20. These are looking so tempting.

     
  21. What a lovely idea to use avocados in brownie! The texture looks amazing :)

     
Related Posts Plugin for WordPress, Blogger...

Search Tamalapaku


Follow me

Follow Me on Pinterest

Tamalapaku on Facebook

Subscribe via Email


Enter your email address:

Delivered by FeedBurner


On Our Menu









Archives

Tamalapaku on Facebook

Followers

Member Of

Top Food Blogs
Town Square Dr.5z5 Open Feed Directory Blog Blog Blog Directory