BM #94 Week 3 Day 2 - 

These noodles are comfort food for my kids and my older one makes them all the time. She cooks as a way to relieve stress and these noodles are relatively easy and quick to make. 

She makes about 3-4 servings, shares them with her sister, and packs away the rest for their lunch boxes for the next working day. I was surprised the other day when she made these in the middle of the night and left a note for me that I needn't worry about their lunch boxes the next morning. Would I be a bad mom to feel relieved? I honestly don't think so :).

If I were to make these noodles, I would definitely add grilled tofu to the side and some salad too. 

Recipe Source my older one's social media feed
Ingredients - 

*Noodles 3-4 Servings
Cabbage and Carrot julienned 2 cups
Onions sliced 1/4 cup
Sesame Oil 2 Tbsp (Any cooking oil is fine) 
Garlic, grated/crushed 2-3 Cloves
Salt as needed

For the Sauce -
Soy Sauce 3 Tbsp
Brown Sugar 2 Tbsp
Garlic Salt 1/4 tsp
Salt as needed
Pepper as needed
Paprika as needed
Red Chili Powder/Flakes as needed
Lime/Lemon Juice 1-2 tsp
Pasta Water 1/2 cup (Reserve the water after the spaghetti/noodles are cooked al dente)

* I use spaghetti most of the times.


Method Of Preparation -


Boil the noodles/spaghetti al dente as per the instructions on the package. Reserve 1/2 cup of the pasta water and set aside.

In a mixing bowl, add all the ingredients listed under the 'For the Sauce' and whisk until the brown sugar is dissolved.

In a heated wok, add oil and grated garlic. Saute until golden brown. Add in the onions and saute until translucent. 

Toss in the cabbage and carrots, stir fry for a few minutes making sure the vegetables retain a crunch.

Pour the prepared sauce, mix well and toss in the drained noodles/spaghetti.

Toss all of them so the sauce is absorbed well by all the spaghetti/noodle strands.

Remove from heat and serve immediately.


BMLogo




Preparation Time 25 minutes
Serves 3-4
Posted by Harini R on Sunday, November 18, 2018

11 comments

  1. Rafeeda AR Says:
  2. That sounds really sweet! I can't wait for my girls to start doing that! Hehe... the elder one now likes to make sulaimani for her abba, and at times, finishes off the fruits and berries in the fridge by making her sister and him some tall smoothies! :D The noodles sounds easy yet packed with flavors!

     
  3. Usha Rao Says:
  4. That is so sweet of your daughter and even sweet is her note. Could not help reading the source of the recipe :) . That is a delicious bowl of noodles.

     
  5. Priya Suresh Says:
  6. Thats a super delicious bowl of noodles with loads of love.. So sweet of her..Kudos to her.

     
  7. That is such a nice gesture. You need to be super proud of your kiddo. The noodles recipe sounds amazing.

     
  8. the sauce sounds amazing and can be used with any combination of vegetables and pasta. very versatile

     
  9. You are not a bad mom... I so wish vaandu can do this as well... LOL on making noodles to relieve stress. Love this recipe and pass on the hugs from me.

     
  10. Code2cook Says:
  11. imagine I am slurping looking at your noodle bowl. such a inviting and tempting noodles they are looking.

     
  12. Pavani Says:
  13. Ahhh, that is amazing Harini. You have a budding cook in the house - I would be proud of her and sleep half an hour more :-)
    Those noodles look simply delicious.

     
  14. You should be so proud of your daughter and yourself. That is so thoughtful of her and that noodles looks amazing. Simple yet bold flavors and I am sure that kids would love it for lunch box.

     
  15. sushma Says:
  16. I add a lot of garlic when ever i make noodles, it gives nice flavor and taste tot he dish. Yours looks delicious.

     
  17. Srivalli Says:
  18. Wow, that's surely surprising when kids do that right, those noodles look sinful and I won't mind it for myself..

     
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